1997 Chevy P30 Catering Food Truck Fully-Equipped Vehicle Highlights: Current Los Angeles Health Permit, paid for through 2024 Low-Mileage, Heavy-Duty GM Engine: Ensures reliable performance and longevity. Popular Aluminum Body Style: Aesthetic and functional, designed for durability and easy maintenance. Kitchen Features: 4 Industrial Refrigerators: Ample space for ingredients and prepared food. 3 Stainless Steel Sinks: Designed for easy clean-up and sanitation. 2 High-Efficiency Compressors: Keep your food at the perfect temperature. 3-Dispenser Coffee Machine: Serve multiple coffee choices with ease. 1 Double Basket French Frier: Convenient design Cooking Amenities: Extra-Large Flat Top Grill: Ideal for high-volume cooking.

Oven Warmer: Keep your food hot and ready to serve. Salad Bar & Steam Table: Offer a wide variety of options to your customers. Display and Storage: Glass Pastry Display: Showcase your pastries to attract more sales.

Air Conditioning Blower: Keep your work environment comfortable. Inlet and Outlet Tanks: For hassle-free water supply and waste management. Temperature Control: Hot and Cold Running Water: Ensures sanitary conditions. 3 Electric Fans: For optimum ventilation.

Electrical and Power: 2 Deep Cycle Batteries + Charger: Keeps your mobile kitchen powered.